Obe -ahịa oke maka ifriizi{1}}mkpụrụ osisi okpomọkụ akpọnwụwo na-ejigide uto ngwa ngwa. Ikuku ikuku na-ekpo ọkụ ọdịnala na-eduga na caramelization na mfu nke isi mkpụrụ osisi pụrụ iche, mana ndị ọkachamara frize na lyophilizer na-adabere na obere ikuku lyophilization na-ekpo ọkụ{3} iji jigide uto mbụ nke mkpụrụ osisi okpomọkụ sitere na Ndịda Ebe Ọwụwa Anyanwụ Eshia.
Ọtụtụ ntọala na-ahazi mkpụrụ osisi na Thailand, Vietnam na Malaysia ebulila ngwa ihicha niile ka ọ bụrụ nke zuru oke{0} Ụdị ihicha friza nke ụlọ ọrụ a na-akwado nnukwu tray na-aga n'ihu na-arụ ọrụ ụbọchị niile-, na-akwalite nnukwu mmepụta nke friza{3}durian akpọnwụ na friza-iberibe mango akpọnwụwo.
Ụlọ nyocha R&D ụdị nri na-eji obere bench{0}}ọkpụkpọ nkụ dị elu maka obere nnwale{1}. Ndị na-arụ ọrụ na-edozi ogo agụụ, tupu-okpomọkụ na-ajụ oyi na oge ihicha n'igwe a na-ehicha friza iji kpochie paramita lyophilization kacha mma maka ụdị mkpụrụ osisi dị iche iche.
Usoro ihicha ahụ niile- n'ime igwe na-ekpo ọkụ na-ekpo ọkụ anaghị ewepụta ikuku oxidation dị elu{1}. A na-echekwa vitamin, fructose eke na ihe na-esi ísì ụtọ n'ime mkpụrụ osisi okpomọkụ na-enweghị ịgbakwunye shuga, ihe nchekwa ma ọ bụ ihe mgbakwunye ndị ọzọ.
Ndị na-ekesa si Europe na North America na-egosi ọchịchọ siri ike maka friza{0}}mkpụrụ osisi ndịda ọwụwa anyanwụ Eshia nke akpọnwụwo site na igwe nkụ oyibo ụlọ ọrụ na-ahazi. Mmetụta lyophilization Uniform na-ekwe nkwa na agba na-agbanwe agbanwe, crispness na ndụ nchekwa nke nnukwu ngwaahịa mbupụ.
Ndị na-emepụta akụrụngwa na-aga n'ihu na-ebuli sistemu refrigeration nke igwe nju oyi iji belata oriri ike. Ntu oyi emelitere{1} teknụzụ lyophilization ga-agbasawanye oke mbupụ zuru ụwa ọnụ nke ndịda Ebe Ọwụwa Anyanwụ Eshia - ngwaahịa mkpụrụ osisi akpọnwụwo.
